Pickled Asparagus with a bit of a kick. Use them to a garnish your Bloody Mary's or just as a quick snack. These are harvested from Hardin Farms in Michigan, where over 120 families harvest 10,000 acres of the crop annually.
Ingredients: Fresh asparagus, brine (water, white vinegar, apple cider vinegar, salt, sugar, pickling), garlic cloves, dried serrano chiles, turmeric.